Baileys Tiramisu Cocktail
Cocktail, dessert and drink all in one.
![Baileys Tiramisu Cocktail hero image](/PR1748baileys.diageoplatform.com/media/hqnnvst5/baileys-tiramisu-cocktail-hero.jpg)
Ingredients
- 3.5oz Baileys Original Irish Cream
- ½ cup strong hot coffee
- ¼ cup chopped chocolate
- 2tbsp soft brown sugar
- ½ cup lady finger biscuits
- 1 cup mascarpone
- Cocoa powder, chocolate coffee beans and chocolate flakes to garnish
- Milk
- Wheat
Directions
Mix the hot coffee with the sugar and chocolate until smooth, then leave aside to cool.
Blend the Baileys and biscuit crumbs with four ice cubes in a blender or smoothie maker until smooth.
Put the mascarpone in a bowl, add about a third of the Baileys mixture and mix together with a little balloon whisk until smooth. Fold in the rest with a spoon.
Pour the coffee mixture into two martini cocktail glasses, then spoon over the Baileys mascarpone mix. Dust with the cocoa powder then sprinkle over coffee beans, chocolate flakes and curls.